Category Archives: Appetizer
Bacon Caramel Corn
Freshly popped corn is tossed with marcona almonds, crispy bacon, smoked sea salt and cayenne pepper, then drowned in a rich, deeply-hued caramel. Continue reading
Gingham’s Fried Brussels Sprouts
A review of Brian Malarkey’s Gingham plus a recipe for Fried Brussels Sprouts. Continue reading
Slow Cooker Pulled Pork
Consistently delicious, this Slow Cooker Pulled Pork is succulent, smokey and unbelievably tender. The best part? It’s so easy. Continue reading
Roasted Shrimp with Spicy Cocktail Sauce
Succulent roasted shrimp artfully arranged beside a bowl of fiery cocktail sauce flavored with Sriracha, horseradish, Worcestershire, lemon and fish sauce. Continue reading
Ripe Plum Tabbouleh
Made with plums, chiles, bulgur, mint, parsley, lemon and olive oil, this Ripe Plum Tabbouleh is a perfect salad for a backyard barbeque. Continue reading



