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Category Archives: Fall
Brussels Spouts with Bacon and Miso-Mustard
Halved sprouts are sauteed in bacon fat until tender and deeply caramelized. Finished with Parmesan cheese and crispy bacon, these flavorful little nuggets are served with a bright miso-mustard. Continue reading
Posted in Fall, Photo, Pork, Recipe, Sauce, Side Dish, Vegetables, Winter
Tagged bacon, black pepper, brussels sprouts, dijon mustard, kosher salt, miso, parmesan cheese, rice wine vinegar
8 Comments
Butternut Squash Five-Spice Liqueur
Tender butternut squash is steeped in vodka until fragrant. The infused vodka is then sweetened with a homemade syrup spiced with cinnamon, clove, black pepper, fennel and star anise. Continue reading
Posted in Alcohol, Fall, Infusion, Photo, Recipe, Vegetables, Winter
Tagged black pepper, butternut squash, cinnamon, clove, fennel seed, light brown sugar, star anise, sugar, vodka
14 Comments
Poached Quince
Fragrant quince are poached in lemon, vanilla, cardamom and ginger until tender and creamy. Enjoy over ice cream or with yogurt and granola. Continue reading
Roasted Beet Salad with Creamy Caraway Dressing + Keys to the Kitchen [Giveaway]
I’m giving away a copy of Aida Mollenkamp’s Keys to the Kitchen plus a delicious recipe for Roasted Beet Salad with Creamy Caraway Dressing. Continue reading
Posted in Fall, Photo, Recipe, Salad
Tagged beets, black pepper, caraway seeds, endive, fennel, horseradish, kosher salt, olive oil, red wine vinegar, sugar, walnuts, yogurt
59 Comments
Spiced Oatmeal Smoothie
Made with cooked oats, Greek yogurt, apple, cinnamon, maple syrup, turmeric, lemon and vanilla, this Spiced Oatmeal Smoothie will have your tummy filled and your taste buds pleased. Continue reading
Posted in Breakfast, Drink, Easy, Fall, Fruit, Photo, Recipe, Winter
Tagged apple, cinnamon, date, Greek yogurt, lemon, maple syrup, milk, rolled oats, turmeric, vanilla
19 Comments
