Tag Archives: celery
Homemade Chicken Stock is one of my secret flavor weapons. This delicious liquid is simply made by simmering chicken bones, herbs, spices and vegetables.
Dried chickpeas are soaked overnight then cooked in a flavorful bath of homemade vegetable stock, carrot, onion, celery and bay.
The process of making Homemade Vegetable Stock is fairly easy and the results are cheaper and tastier than store-bought versions.
Thick, rich and luscious, this Bolognese Sauce has the most amazing depth of flavor.
Braised in a mixture of red wine, red wine vinegar and chicken stock, these short ribs are flavored with a tantalizing array of ingredients including garlic, shiitakes, ginger, allspice, cinnamon and konbu.