Tag Archives: kosher salt
Petite fingerling potatoes are tossed with whole garlic cloves, olive oil, and several sprigs of rosemary, thyme and sage, then roasted in a parchment packet until tender and just golden.
Ruby red and glistening, slices of blood orange cozy up with spiced carrot and fennel, salty olive bits, and wispy fennel fronds in a tangle of peppery arugula.
Rich and silky, this easy homemade hollandaise comes together in a matter of moments. No whisking required.
A vibrant mix of red, pink and yellow, this Beet and Turnip Gratin is equally tasty and beautiful.
Chia seeds are soaked in almond milk flavored with honey, vanilla and Meyer lemon zest, then topped with flaked coconut, crystallized ginger, and toasted pistachios.