Halved sprouts are sauteed in bacon fat until tender and deeply caramelized. Finished with Parmesan cheese and crispy bacon, these flavorful little nuggets are served with a bright miso-mustard. Continue reading →
Kitchen Konfidence is the creation of Brandon Matzek, a San Diego-based photographer and food stylist. This unique food blog is the result of his interest, creativity and talent for creating not only new recipes but putting a completely new spin on traditional favorites. It contains seasonal recipes and techniques that appeal to a wide range of people from absolute beginners to people with very advanced cooking skills. Many consider this San Diego food blog to be a valuable resource for delicious recipes and helpful how-to techniques.