Happy Thanksgiving from Brandon, Jorge, TiVo and Boris!! Jorge and I have been preparing for Thanksgiving all week long, and the big day is finally here! So exciting. We’re hosting dinner tonight for 18 friends, and we’ve already got most of the appetizers, sides and desserts prepped and ready to go. I’m currently enjoying a stress-free Thanksgiving morning!
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Similar to previous years, I’ve been compiling all of my Thanksgiving updates using the #KKTDay2014 hashtag (KKTDay is short for Kitchen Konfidence Thanksgiving). Check out my full Thanksgiving menu below!
Here’s my Thanksgiving 2014 menu:
Appetizers
Spicy Pumpkin Soup with Toasted Cumin Crema
Signature Cocktail
Bourbon Apple Cider
Buffet
Gravy
Italian Sausage and Tuscan Kale Stuffing
Primitivo Cranberries
Brussels Sprouts and Caramelized Shallot Gratin
Sweet Potato Crunch
Mashed Sweet Potatoes with Rice Krispie Topping
Palate Cleanser
Cara Cara Orange and Aperol Granita
Dessert
Coconut Custard Pie
Mud Pie
Persimmon Fool Pudding with Fresh Whipped Cream
We hope you have a safe and happy Thanksgiving celebration!!
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I’m Brandon: food explorer, recipe curator, cocktail shaker, dessert lover. Kitchen Konfidence is how I document my time spent in my favorite space, the kitchen. Did you make a recipe? Tag @brandiego on Instagram so I can see the how it went!
Millie l Add A Little says
Hope you had a fantastic Thanksgiving Brandon!!
Brandon Matzek says
Thanks Millie!! Happy Holidays!
Kelsey @ Snacking Squirrel says
Happy Thanksgiving!
Brandon Matzek says
Thanks Kelsey!
Cindy says
Your Thanksgiving menu sounds like it was AMAZING! My husband is getting a smoker for Christmas and I cannot wait to smoke all the things!
Brandon Matzek says
Thanks so much Cindy!! I think you’ll really enjoy that smoker. PS. It’s really fun to smoke fruit as well. A friend of mine made smoked fig jam that was to. die. for!