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Plumosa Cocktail

The Patio's Plumosa

Servings 1 cocktail
Author Brandon Matzek

Ingredients

  • 1 oz. mezcal (tequila would work here too)
  • 1 oz. ginger syrup
  • 1 oz. freshly squeezes grapefruit juice
  • 1 oz. Dolin Blanc
  • 1/2 oz. Campari
  • 1/2 oz. lemon juice
  • Soda water

Orange slice, to garnish

Instructions

  1. Add all ingredients except for the soda water to a cocktail shaker with ice. Shake until well-chilled, then strain into a wine glass. Top off with soda water. Garnish with an orange slice.