Plum Butter, Goat Cheese and Thyme Toast
Servings 4 servings
Ingredients
- 20 slices of baguette, toasted
- Plum Butter (see recipe above)
- 4 ounces goat cheese, crumbled
- Fresh thyme leaves
- Freshly ground black pepper
Instructions
- Arrange toasted bread on a serving platter. Spread a spoonful of Plum Butter on each slice of toast, then top with goat cheese, fresh thyme leaves and freshly ground black pepper. Enjoy immediately!