1/2avocado, pit removed and flesh scooped from the skin
Freshly squeezed lemon juice
Kosher salt
Freshly ground black pepper
1thick slice of bread, lightly toasted
2slicestomato
Thinly sliced red onion
Balsamic vinegar
Small basil leaves
Instructions
Add avocado to a small bowl with lemon juice, kosher salt and black pepper to taste. Coarsely mash, then spread over toasted bread.
Top with tomato and thinly sliced red onion to taste. Finish with a drizzle of balsamic vinegar, a sprinkling of kosher salt and black pepper, and a scattering of small basil leaves. Enjoy immediately!