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Tomato Basil Avocado Toast
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Tomato Basil Avocado Toast

Servings 1 serving
Author Brandon Matzek

Ingredients

  • 1/2 avocado, pit removed and flesh scooped from the skin
  • Freshly squeezed lemon juice
  • Kosher salt
  • Freshly ground black pepper
  • 1 thick slice of bread, lightly toasted
  • 2 slices tomato
  • Thinly sliced red onion
  • Balsamic vinegar
  • Small basil leaves

Instructions

  • Add avocado to a small bowl with lemon juice, kosher salt and black pepper to taste. Coarsely mash, then spread over toasted bread.
  • Top with tomato and thinly sliced red onion to taste. Finish with a drizzle of balsamic vinegar, a sprinkling of kosher salt and black pepper, and a scattering of small basil leaves. Enjoy immediately!