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Egg and Bacon Avocado Toast
Servings
1
serving
Author
Brandon Matzek
Ingredients
1/2
avocado, pit removed and flesh scooped from the skin
Freshly squeezed lime juice
Kosher salt
Freshly ground black pepper
1
thick slice of bread, lightly toasted
2
slices
cooked bacon
1
egg, fried or sunny side up
Thinly sliced chive
Instructions
Add avocado to a small bowl with lime juice, kosher salt and black pepper to taste. Coarsely mash, then spread over toasted bread.
Layer on bacon and egg. Top with additional kosher salt, black pepper and thinly sliced chive. Enjoy immediately!