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Date, Pecan and Coconut Bites
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Date, Pecan and Coconut Bites

Course Dessert
Keyword date recipe, healthy dessert, paleo dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 bites
Author Brandon Matzek

Ingredients

  • 1 cup pecans
  • 1/2 cup flaked coconut
  • 1 cup pitted dates
  • 1/4 cup coconut oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Kosher salt
  • 2 ounces dark chocolate, melted

Toppings: flaked coconut, sea salt, cocoa powder, cocoa nibs, sesame seeds

    Instructions

    • Add pecans and flaked coconut to a food processor, and pulse until they are the consistency of a coarse meal. Add pitted dates and coconut oil. Pulse a few times, then add vanilla, cinnamon and 2 pinches of salt. Process until everything comes together. If you see any large chunks of date, break the mixture up with a spatula, and pulse until they are broken up. Add a bit more coconut oil if the mixture seems dry.
    • Using a tablespoon, scoop out equal portions of the mixture, roll into balls and place on a parchment-lined baking sheet. Drizzle bites with melted chocolate, then sprinkle over various toppings to taste. Store bites in the refrigerator for 1 to 2 weeks.