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Plum Butter Toasts

Plum Butter, Goat Cheese and Thyme Toast

Servings 4 servings
Author Brandon Matzek


  • 20 slices of baguette, toasted
  • Plum Butter (see recipe above)
  • 4 ounces goat cheese, crumbled
  • Fresh thyme leaves
  • Freshly ground black pepper


  1. Arrange toasted bread on a serving platter. Spread a spoonful of Plum Butter on each slice of toast, then top with goat cheese, fresh thyme leaves and freshly ground black pepper. Enjoy immediately!